IFEANACHO, MERCY ONUEKWUZU

IFEANACHO, MERCY ONUEKWUZU

SENIOR LECTURER

Biography

Surname:                                           IFEANACHO (Nee Anozie)            

Other Name:                                      MERCY ONUEKWUZU

Marital Status:                                  Married

Date of Birth:                                     13th July 1964

Place of Birth:                                   Ezira in Orumba South L.G.A

Nationality:                                        Nigerian

Residential Address:                         5 Degema Street,Delta Park, University of Port Harcourt,

Rivers State.

Permanent Home Address:              St Theresa’s Catholic Church,Agbama,Olokoro,Umuahia

E-mail Address:                                mifeanacho@yahoo.com /mercy.ifeanacho@uniport.edu.ng

Phone Number:                                 08036779836

Present Appointment:                      Senior Lecturer

 

Educational Institutions Attended With Dates:

Niger City Primary 1 Onitsha                                   –          1975

Girls Secondary School, Onitsha                                –           1980

University of Nigeria, Nsukka                                    –           1986

University of Ibadan                                                   –           1988

University of Port Harcourt                                        –           2008

 

Academic Qualifications With Dates:

First School Leaving Certificate                             –          1975

West African School Certificate                                 –        1980

B.Sc. Human Nutrition and Dietetics                         –           1986

M.Sc. Human Nutrition                                              –           1988

PhD Nutrition and Toxicology                                    –             2008

Other Certificates: Technical Teacher’s Certificate   –               1991

 

Professional/Teaching Experience

  1. 27 years of professional teaching experience as a teacher since 1990
  2. 20 years of full time teaching (1990-2011) in the college of education system as follows:

 

 

 

 

Positions in the Federal College of Education                   Period

(Tech) UmunzeAnambra State

  1. Lecturer III 1st January, 1990-December 1993
  2. Lecturer I                                                                1st January, 1993-December 1994
  3. Senior Lecturer 1st January, 1995-October 2000

 

 

Positions in Federal College of Education (Tech)              Period

Omoku, Rivers State                                    

  1. Lecturer 1 2nd October, 2000-30th September 2003
  2. Senior Lecturer 1st October, 2003-30th September 2006
  3. Principal Lecturer   1st October, 2006-30th September 2009
  4. Chief Lecturer                1st October, 2009-31st October 2011

 

Positions in the Department of Biochemistry                     Period

University of Port Harcourt

  1. Lecturer 1    1st November, 2011 – 30th September 2015
  2. Senior Lecturer                        1stOctober 2015 – October 2018

Department of Food,Nutriton and Home Science

  1. Senior Lecturer November 2018 — Date  

Previous Employment

  1. Corps member and Nutritionist, Nutrition Clinic. Usman Dan Fodio University Teaching Hospital,Sokoto, Sokoto State (National Youth Service Corps ) September 1986-September 1987

 

Research Projects/Thesis/Dissertation

  1. Chemical and Biological Evaluation of Legume/Cereal Mixtures fed to rats. B.Sc. Project, University of Nigeria, Nsukka, 1986.
  2. Assessment of Nutritional Status of Hospitalized Medical Patients. M.Sc. Thesis, University of Ibadan, Ibadan, Oyo State, 1988.
  3. Evaluation of Nutritional and Toxicological Qualities of Diet formulated from African Kudzu Seed (Peuraria Phaseoloides, Roxb. Benth.) Flours. Ph.D Dissertation, University of Port Harcourt, 2008.

 

Research and Publication

See the attached list of

  1. Articles published in learned scientific journals.
  2. Chapters in refereed Books.
  •  
  1. Papers presented at conferences.

 

Productivity

Number of Article/papers already published in local and

International Journal/Conferences proceedings                     45/4

Book                                                                                       1

Chapters published in Refereed books                                   2

Papers presented at conferences                                             24

 

Current Areas of Research Interest

  1. Toxicants in Foods
  2. Nutritional Value of Nigerian foods

 

Administrative Experience

  • Co-ordinator, School of Pre-NCE FCE (T), Umunze 1990-1991
  • Ag Director, School of Agriculture and Home Economics FCE (T), Umunze 1991-1996
  • Chairman, Students dispensary committee                                                               1992-1994

Chairman Matriculation Entertainment Committee (FCE) (T), Umunze                    1993

Chairman Convocation Entertainment Committee, (FCE) (T), Umunze                    1994

  • General Secretary, Women in Colleges of Education (Omoku Chapter) 2003-2007
  • Member, Examination Malpractice Committee FCE (T) Omoku 2004/2005
  • Ag HOD, Home Economic Education FCE (T), Omoku 2005-2006
  • HOD, Home Economic Education FCE (T), Omoku 2010 Oct-2011
  • Member,Graduate Studies Board,Biochemistry Dept, University of Port Harcourt 2011-2018
  • Chairman, Welfare Committee, Biochemistry Dept, University of Port Harcourt 2012-2018
  • Member,Faculty Welfare Committee, Faculty of Science2015-2018
  • Member, Registration Committee, Biochemistry Dept. University of Port Harcourt 2012/2013

–           Member,Departmental Research Committee,BiochemistryDept.

University of Port Harcourt                                                                                        2017-2018

–           Member,Faculty Adhoc Committee on Office/Laboratory Allocation,

Faculty of science,                                                                                                      2016

–           Coordinator,Biochemistry/Chemistry Technology,School of Science

Laboratory Tech.                                                                                                         2016-2018

–           Chairman,Induction Finance Committee, School of Science Laboratory Technology 2017

 

–           Member,Committee for development of Post Graduate Degree

Programme forSchool of Science Laboratory Technology                                        2018

–           Member,Curriculum Development Committee for Biology/Biotechnology

Option,School of Science Laboratory Technology                                                    2018

–           Chairman,Induction Entertainment Committee,School of Science

Laboratory Technology                                                                                              2018

  • Member,Faculty of Agriculture Advisory Committee 2019
  • Member,Local Organizing Committee,20th Conference of Home Economics
  • Research Association of Nigeria(HERAN)                                                              2019
  • Menber,Committee Community Health Nutrition                                               2019

Courses taught at the College of Education, National Certificate of Education (NCE) Courses

HEC                            125                  –           Introduction to Nutrition

HEC                            214                  –           Principles of Nutrition I

HEC                            314                  –           Principles of Nutrition II

HEC                            313                  –           Applied Nutrition

HEC                            224                  –           Fundamental Nutrition

Courses taught at the University of Port Harcourt

Undergraduate Course (B.Sc.)

BCH                            210.1               –           General Biochemistry I

BCH                            214.1               –           General Biochemistry II

BCH                            312.1               –           Biochemistry of Organs and Tissues

BCH                            425.2               –           Nutrition and Food Science

BCH                            409.2               –           Seminar

BCH                            440.2               –           Research Project

 

Graduate Course Diploma Courses (PGDB)

PGDB                         710                  –           Industrial Biochemistry

PGDB                         705                  –           Biochemistry of tissues and organs

PGDB                         704                  –           Nutritional Biochemistry and Toxicology

PGDB                         712                  –           Seminar in Biochemistry

PGDB                         713                  –           Research Project

 

Master of Science Course (M.Sc.)

BCH                            811.1               –           Advanced General Biochemistry

BCH                            812.2               –           Advanced Nutrition and Food Science

 

Faculty of Agriculture

AGR                            207.2              –          Introduction to Home Economics

AGR                             303.2             –          Agriculture Biochemistry

Research In Progress

Evaluation of Nutritional and Toxicological Properties of Nigerian Foods and Plants

 

Duties Covered Among Others

  1. Teaching undergraduate and graduate students
  2. Supervision of undergraduate (B.Sc.) and postgraduate (PGD, M.Sc. and Ph.D), project and theses and conducting of research activities.
  3. Administration/supervision of examination and co-coordinating examination results
  4. Academic adviser to students

 

Membership of Learned Societies

  1. Member, Nutrition Society of Nigeria (NSN)
  2. Member,Nigeria Dietetics Association (NDA)
  3. Member,African Nutrition Society(ANS)
  4. Member,Nigerian Society of Biochemistry and Molecular Biology(NSBMB)
  5. Member,Nutrition Society of Britain
  6. Member,Federation of African Nutrition Societies (FANUS)
  7. Member, Organisation of Women in Science for Development(OWSD)           

Hobbies

Indoor games, singing and cooking.

 

Referees

Prof. B.W. Abbey

Professor of Biochemistry,

University of Port Harcourt.

P.M.B. 5323, Port Harcourt,

Rivers State

 

 

Prof. E.N.Onyeike

Professor of Biochemistry,

University of Port Harcourt.

P.M.B. 5323, Port Harcourt,

Rivers State.

 

 

 

 

 

PUBLICATIONS

 

  1. Published Articles
  2. Ifeanacho M.O.(2003) Achieving food Sufficiency in Nigerian Households.Knowledge Reviee,7(2), 117-120.

 

  1. Ifeanacho M.O. and Umezurike, N.J. (2006).Exclusive breastfeeding among mothers in Omoku: The extent. The Nigerian Academic Forum, 11(3), 85-88.

 

  1. Ifeanacho M.O, Abbey B.W. and Ayalogu, E.O. (2007). Evaluation of chemical composition of the African Kudzu (PuerariaPhaseoloides, Roxb. Benth) seeds. Nigeria Journal of Nutritional Sciences, 28(2), 61-67.

 

  1. Ifeanacho M.O, Abbey B.W. and Ayalogu, E.O (2008). Effects heat treatments on the African Kudzu, (PuerariaPhaseoloides, Benth) seeds. Nigerian Journal of Nutritional Sciences, 29(2), 318-329.

 

  1. Ifeanacho M.O. and Uzokwu, C.O. (2008). Nutritional composition of African Breadfruit (Treculia Africana) Pulp. Nigeria Journal of Nutritional Sciences, 29(2), 190-194.

 

  1. Onwura, F.B, Ifeanacho M.O, Amafule, K.U, Ndelekwute, E.K. (2012). Effects of yeast on cholesterol content on broiler chicken. Indian Journal of Innovation Dev., 1(1), 45-46.

 

  1. Ikewuchi,J.C., Ikewuchi,C.C, Ifeanacho,M.O., Igboh,N.M, Ijeh,I.I (2013). Moderation of haematological and plasma Biochemical indices of sub-chronic salt-loaded rats by Aqueous extract of the Sclerotiaof pleurotustuberregium(Fr) sings: Implications for the reduction of cardiovascular risk. Journal of Ethno Pharmacology, 150,466-476.

 

  1. Ikewuchi,J.C Ikewuchi,C.C  Ifeanacho,O., Igboh,N.M,, Ijeh.I.I and Enuneku E.C. (2013).Aqueous Extract of the Rhizomes of Sansevieria senegambica Baker (Agavaceae) moderated Plasma Biochemical and Haematological Indices in Salt-Loaded rats.The Pacific Journal of Science and Technology 14.(1).370-379     http://www.akamaiuniversity.us/PJST.htm

 

  1. Ikewuchi, J.C, Ikewuchi, C.C, Ifeanacho M.O, Igboh, N.M, Enumeku, E.C and Osayande, O.I. (2013). Moderation of the Plasma Chemistry and hematological indices of normal and salt-loaded Rats by Aqueous Extract of Rhizome of sansevierialiberica: Implications for the Management of Hypertension and Associated Complications. Asian Journal of Pharmacological Research. 3(3) 134-140.
  2. Ikewuchi J.C, Ikewuchi C.C, Ifeanacho M.O, Igboh N.M, Ijeh I.I and Ihunwo S.A (2013). Hypocholesterolemic effect of aqueous extract of the rhizomes of sansevierialibericaon salt-loaded Rats. Journal of Experimental and Applied Animal Sciences, 1(56-66).

 

  1. Ikewuchi, J.C, Ikewuchi, C.C, Ifeanacho M.O, Igboh, N.M,Ijeh I.I. and Enumeku, E.C . (2013).Aqueous extract of Rhizomes Sativa Pacific Journal of Science and Technology 14(1),370-379.

 

  1. Ikewuchi, J.C, Ikewuchi, C.C, Ifeanacho, M.O. (2013). Analysis of the phytochemical composition of the leaves of chromolaenaodorata King and Robinson by gas Chromatography-Flame Ionization detector. The pacific Journal of Science and Technology, 14(2) 360-378.

 

  1. Ikewuchi,J.C Ikewuchi,C.C  Ifeanacho,M.O  Igboh,N.M, Ijeh.I.I and Enuneku E.C. (2013). Aqueous Extract of the Rhizomes of Sanseveria Senegambica Baker (Agavaceae). Moderate plasma Biochemical and Haematological indices in Salt-loaded Rats. The pacific Journal of Science and Technology,Vol.14(1) 370-379.http;//www.akamaiuniversity.us/PJST.htm

 

  1. Ikewuchi, C.C, Ikewuchi, J.C, Ifeanacho, M.O, Igboh, N.M, Ijeh, I.I. (2013). Gas Chromatography-Flame ionization Detection Analysis of the Phytochemical composition of Pluerotustuberregium(Fr) Sing’s Sclerotia: Potential Benefits. The pacific Journal of Science and Technology, Vol. 14(2) 342-359. http;//www.akamaiuniversity.us/PJST.htm

 

  1. Ikewuchi, J.C, Ikewuchi, C.C, Ifeanacho M.O. (2014). Attenuation of salt-loading induced cardiomegaly and dyslipdemia in Wistar Rats by aqueous leaf extract of Chromolaenaodorata. Journal of Pharmacology and Pharmacy, 4(5), 160-170.(http//www.scirp.org/journal/pp)http//dx.doi.org/10.4236/pp.2014.52022

 

  1. Ikewuchi,J.C  Ikewuchi,C.C, Ifeanacho,M.O, (2014). An Aqueous Extract of the leaves of Chromolaenaodorata Moderated plasma Biochemical and Hematological Indices of Sub-Chronic Salt-Loaded Rats. Asian Journal of Pharmacological Research, 4(1), 24-35.

 

  1. Ikewuchi,J.C  Ikewuchi,C.C Ifeanacho,M.O and  M.N. (2014). Blood Pressure Lowering Activity of a Flavonoid and Phytosterol Rich Extract of the Sclerotia of Pluetrotus tuberregium(Fr) sing in salt-loaded Rats: Biomedicine and Preventive Nutrition, 4(257-263).http;//dx.doi.org/10.1016/j.bionut.2014.02,006

 

  1. Ikewuchi C.C.,Ikewuchi,J.C.Ifeanacho,M.O. and Igboh,N,M.(2014)Moderation of Blood Pressure Parameters of Normal and Sub Chronic Salt-Loaded Wistar Rats by an Aqueous Extract of the Rhizomes of Sansevieria liberica Gerome and Labroy (Agavaceae)Research J. Science and Tech. 6(1): 6-12
  2. Onuoha, S.C, Ifeanacho, M.O. (2015). Toxicology Effect of Effluents from Indomie Plc on some Biochemical Parameters of fish in New Calabar River. Journal of Biotechnology and Biochemistry, 1(3), 1-3.

 

  1. Ikewuchi, J.C, Ikewuchi, C.C and Ifeanacho, M.O. (2015). Phytochemical Composition of tridaxprocumbenslinnleaves: Potential as a Functional Food. Food and Nutrition Sciences 6, 992-1004. http://dx.doi.org/10.4236/fns.2015.611103

 

  1. Essien, E.B, Ifeanacho, M.O and Nwachukwu, G.A. (2015). The Impact of Cow Dung Augmentation for Remediation of Crude Oil Polluted Soil by EleusineIndica. Journal of Apllied Science and Environmental Management, 19(1), 103-107.

 

  1. Afam-Anene,O.C Ifeanacho,M.O. and Iwuchukwu,N.O. (2015). Prevalence of cardiovascular disease. Risk factors among adults in Ozubulu, Anambra State, Nigeria. Journal of Dietetics Association of Nigeria, 6, 7-12.

 

  1. Ikewuchi,C.C, Ikewuchi,J.C and Ifeanacho,M.O.(2016). Determination of Benzoic Acid Derivatives and Lignans Compositions of the Leaves of Sansevieria Senegambica Baker, Zimbabwe Journal of Science & Techechnology,11,76-81.

 

  1. Ikewuchi,C.C, Ikewuchi,J.C and Ifeanacho,M.O.(2016).Bioactive phytochemicals in an aqueous extract of the leaves of Talinumtriangulare.Food and Nutrition Sciences,DIO:10.1002/fsn3.449.

 

  1. Ifeanacho,M.O.Ikewuchi,C.C, and Ikewuchi,J.C.(2016)Investigation of the profile of phenolic compounds in the leaves and stems of Pandiaka heudelotiusing gas chromatography coupled with flame ionization detector.Food and Nutrition Sciences,DIO:10.1002/fsn3.443.

 

  1. Amadi, P.U. and Ifeanacho, M.O. (2016).Impact of changes in fermentation time, volume of yeast, and mass of plantain pseudo-stem substrate on the simultaneous saccharification and Biotechnology Elsevier B.V, 14 (2), 289-297

 

  1. Amadi, P.U., Ifeanacho, M.O. and Agomuo, E.N. (2017). The effects of different heating periods and exclusion of some fermentation conditions on bioethanol production from plantain pseudo-stem waste using the digestive juice of Archachatina marginata, garlic and Saccharomyces cerevisiae.Biofuels, Taylor and Francis Online Publishing firmDOI: 10.1080/17597269.2017.1292018

 

  1. Ifeanacho,M.O.Ikewuchi,C.C, and Ikewuchi,J.C.(2017).Proximate and anti-nutrient profiles op tubers of Dioscorea bulbifera from Rivers State,Nigeria:Nutritional and health implication of consumption.Elixir Food Science 109, 47847-47850

 

  1. Ifeanacho,M.O.Ikewuchi,C.C, and Ikewuchi,J.C.(2017).Gas chromatography analysis of amino acid composition of proteins from the leaves of acalypha wilkesiana Muell Arg and Tridax procumbens Linn.Elixir Food Science 109C,47851-47854.

 

  1. Ikewuchi,C.C, Ikewuchi,J.C and Ifeanacho,M.O.(2017).Restoration of plasma markers ofliver and kidney functions/intergrity in aloxan-induced diabetic rabbit by aqueousextract of Pluetrotus tuberregiumBiomedicine and Pharmacotherapy, 95,1809-1814.

 

  1. Ifeanacho M.O, Abbey B.W. and Ayalogu, E.O.(2017).Body, organ weight changes and haematological parameters of rats fed diets based on treated African kudzu (pueraria phaseoloides,roxb.benth).Journal of Apllied Science and Environmental Management,21(6),1013-1018.

 

  1. Amadi, P.U., Ifeanacho, M.O. and Agomuo, E.N. (2017).Aflatoxin contamination of various carbohydrate rich foods,legumes  and vegetables an implication of targeted processing  techniques.Universal journal of Chemistry,5(4,),59-67.
  2. Agomuo, E.N., Amadi, P.U.,Ogunka-Nnoka,C.U.,Amadi,B.A., Ifeanacho, M.O. and Njoku,U.C. (2017).Characterization of Oils from Duranta repens leaf  and seed.Oil  Seeds and Fats,Crop and Lipids,24(6),1-8.DOI:doi.org/10.105/ocl/2017048.
  3. Mbama Uzochukwu V.,Ifeanacho MO,Onuoha SC (2015).The curative effect ofEthanolic extract of Jatropha Curcas against paracetamol induced hepatic damage.Global Journal of Research on Medicinal and Indegeneous Medicine,4(11),216-225
  4. Dike,CO; Ifeanacho,MO; and Belonwu,DC (2018). Effect of smoke from wood harvested from oil polluted site on liver enzymes and lungs histopatology.InternationalResearch Journal of Public and environmental Health,5(7),105-113.

 

  1. Dike,CO; Ifeanacho,MO; and Belonwu,DC (2018).Consequences of smoke from Crude oil contaminated firewood on female reproductive hormones and oxidative stress biomarkers of Wistar rats.Journal of Applied Science and Environmental Management,22(6),853-856.
  2. Amadi, P.U., Agonmuo, E.N., Bob-Chile Agada A.I., Njoku, U.C., Ifeanacho, M.O., Okereke, J.C., Iheka,C.U. and Osuoha J.O.(2018).Toxicities of Selected Medicinal plants and Floras of Lower Phyla.Alexandria Journal of Medicine,54(4):587-598.
  3. Ikewuchi,C.C, Ifeanacho,M.O. and Ikewuchi,J.C.(2018.)Fatty acids composition and oil characteristics of nut kernel oil of cashew(anarcadium occidentale l) from Nsukka,Nigeria.Zimbabwe Journal of Science and Technology,13,40-46.
  4. Ikewuchi,C.C,Ikewuchi,J.C,Ezeka,U.K. and Ifeanacho,M.O.(2019.).Effect of “edible clay” (takere) suspension on serum lipid profile and atherogenic indices of normal Wistar rats.Food Science and Nutrition 7:977-986.
  5. Ikewuchi, J.C, Ikewuchi, C.C and Ifeanacho, M.O. (2019).Nutrient and Bioactive Compounds composition of leaves and stems of Pandiaka heudelotti:A Wide vegetable.Heliyon5(4)
  6. 4 Ifeanacho,M.O. Ikewuchi, C.C, and Ikewuchi, J.C.(2019).Anti-diabetic effect of a flavonoid and sitosterol-rich aqueous extract of pleurotus tuberregium sclerotia in alloxan-induced diabetic rabbits. Endocrine, Metabolic and Imune Disorder-Drug Target.DOI:10.2174/1871530319 666190206213843.PMID:30727935.
  7. Ohiri,R.C.,Ifeanacho,M.O. and Keku Preye (2019).Solvent Bases Varietion in Yield of  Bioactive Extracts from the Sclerotium of Pleurotus tuber-regium.Der Chemica Sinica,10(1):763-781.
  8. Ifeanacho,M.O. Ikewuchi, C.C, and Ikewuchi, J.C.(2019). Nutrient and Bioactive

  Phytochemical composition of Cnidoscolus aconitifolius Malaysian Journal of         

         Biochemistry and molecular Biology,2:36-36

                                                                          

  1. Ifeanacho,M.O. Ikewuchi, C.C, and Ikewuchi, J.C.(2019).Modulation of Haematological indices of Normal and Alloxan-Induced Diabetic Rabbits by Aqueous Extract of Pleurotus Tuberregium Sclerotia.Endocrine,Metabolic and Immune Disorder-Drug Targets(19)

 

  1. Ifeanacho,M.O.,Ogunnwa,S.C. and Amadi,P.U.(2019)Phytochemical Composition of Vitex doniana,Analytical Chemistry Letters 9;6,863-875.DOI:10.1080/222297928.1722221.

 

 Book Chapter:

  1. Ifeanacho, M.O. (2006). Food Security, Nutrition and the Mitigation of HIV/AIDS in Sub-Saharan Africa.

In Ifeanacho M.I. (ed), Socio Anthropological perspective on Africa development Crises. Springfield publishers Limited, Owerri, pp. 311-324.

Ifeanacho,M.O.(2017).Biochemistry of the kidney.In Uwakwe,A.A.et al.,(ed.),Biochemistry for medical and basic sciences 2nd edition.Supreme publishers,Owerri,Nigeria,pp.299-315.

 

  1. Book(s):

Ifeanacho, M.O. (2009). Fundamental Nutrition (ISBN 978-057-5277-8). Masterpiece Publishing, Owerri, 218 pp. 311-324.

 

  • Conference Proceedings:
  1. Ifeanacho, M.O (2007). Mother to child HIV/AIDS transmission (MTCT). Possible way out, Book of proceedings of the 38th annual conference and scientific meeting of the Nutrition Society of Nigeria. 185-190.
  2. Ifeanacho,M.I. and Ifeanacho,M.O.(2010).Food insecurity and social disorder in Nigeria:A cog in the wheel of development.Proceedings of International conference on Research and Development,3(2): 1-7

 

  1. Ifeanacho, M.O and Ogunka-Nnoka, C.U. (2011). Evaluation of nutritional value of black plum (vitex Doniana): An attempt to broaden our food base via an unconventional source. Proceedings of International Conference on Science and Sustainable Development, 1(1), 124-130

.

  1. Ifeanacho,M.O. and Afam-Anene,O.C.(2011).Post prandial blood glucose response of adults fed some commonly consumed foods, Proceedings of International Conference on Science and Sustainable Development, 1(5),100-106.

 

 

 

 

  1. Conferences
  2. Anozie, M.O. and Kemdirim,O.C.(1990) Chemical and Biological evaluation of legume/cereal mixtures. 23 annual conference and workshop of Nutrition Society of Nigeria. Sokoto, Nov. 1990.
  • Kemdirim, O. C. and Anozie, M.(1990) comparative Analysis of Commercial Weaning food –Cerelac and Nutrend with Traditional Weaning Foods in Imo State. 23rd Annual conference/Workshop of Nutrition Society of Nigeria. Sokoto 23rd annual Conference/Workshop of Nutrition society of Nigeria Sokoto.
  • Kemdirim, O. C. and Anozie, M.(1990)Nutritional Status and Food Intake Measurements of Rural Households in Idi Opi Community in Nsukka Local government Area Anambra State. 23rd Annual Conference/Workshop of Nutrition Society of Nigeria held at Sokoto.
  1. Anozie, M.O. (1991) The Nutritional needs and problems of pre-school children. Annual conference of Nutrition Society of Nigeria, Port Harcourt.

 

  1. Ifeanacho, M.O. (2002)Survey of food habits of the adolescents: Implication for Nutrition Education. 31st Annual Conference of Nigerian Dietetic Association, Port Harcourt.

 

  1. Anozie, M.O. Mother to child HIV/AIDS transmission (MTCT) (2005). Possible way out 36th Annual Conference and Scientific meeting of the Nutrition Society of Nigeria, Uyo.

 

  1. Ifeanacho, M.O.(2003). A survey of the food habits and anthropometric measurements of some primary schools in Rivers State. A paper presented at the 34th Annual conference and scientific meeting at Michael Okpara university on the 26th-29th November, 2003.

 

  1. Ifeanacho, M.O.(2005). Nutritional problems of the Adolescents: Suggested solutions. 10th annual Conference of Women in Colleges of Education, Abuja.

 

  1. Ifeanacho, M.O, Abbey, B.W and Ayalogu E.O.(2008). Nutritional Status and Haematological Parameters of Rats fed Diets based on Treated African Kudzu (PuerariaPhaseoloides, Roxb. Benth) seeds. A paper presented at the 39th annual conference and scientific meeting of Nutrition Society of Nigeria at University of Nigeria Nsukka, Enugu State.

 

  1. Ifeanacho, M.O and Afam-Anene, O.C (2010). Post prandial blood glucose response of adults fed some commonly consumed foods. A paper presented at the third international conference on research and development at Miklin Hotels East Legon, Accra, Ghana.

 

  1. Ifeanacho, M.O, Akanikwor, J.O and Onuah, C.C. (2012). Comparative analysis of conventional and homemade preparations of oral rehydration solutions. A paper presented at the 43th annual conference and scientific meeting of Nutrition Society of Nigeria at University of Calabar, Cross River State.

 

  1. Ifeanacho, M.O, Abbey, B.W and Nkenchor, N.G. (2014). Aflatoxin Contamination of some Grains and their Products Marketed within Port Harcourt Metropolis of Nigeria. A paper presented at the 44th annual conference of the Nutrition Society of Nigeria held in Owerri, Imo State.

 

  1. Ifeanacho,M.O, Abbey, B.W. and Ogunwa S.C. (2015). Evaluation of alkaloid,Allicin, Saponin and glyloside content of Vitex Doniana leaves. A paper presented at 45th annual conference of the Nutrition society of Nigeria held in Lagos, Lagos state.

 

  1. Ikewuchi, C.C, Ifeanacho ,M.O. and Ikewuchi J.C. (2015). Evaluation of proximate, Vitamins. Minerals and Amino acids composition of Vitex Donian leaves. A paper presented at 45th annual conference of the Nutrition society of Nigeria held in Lagos, Lagos state.

 

  1. Ifeanacho,M.O, Abbey, B.W. and Ogunwa S.C. (2015). Evaluation of proximate,mineral,vitamins and amino acids composition of Vitex Doniana leaves. A paper presented at 45th annual conference of the Nutrition society of Nigeria held in Lagos, Lagos state.

 

  1. Ifeanacho, M.O and Moghen, M. (2015). Comparative analysis of conventional and non conventional oral rehydration solution. A paper presented at 45th annual conference of the nutrition society of Nigeria held in Lagos, Lagos State.

 

  1. Ifeanacho,M.O,, Ogunwa S.C. and Amadi,P.U. (2017).Compositional analysis of hydrocinamic acids,phenolic acid,caratenoids,phytosterols and terpenoids from vitex doniana. A paper presented at 47th annual conference of the nutrition society of Nigeria held in Ibadan.

 

  1. Ifeanacho, M.O., Efekemo, O. and Onyeike E.N.(2018).Hepatoprotecire effect of methanolic extract of ananas comosun leaves on paracetamol- induced liver damage in wistar rats. A paper presented at 48th annual conference of the nutrition society of Nigeria held in Ekpoma

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  1. Ifeanacho,M.O.,Ikewuchi,C.C.,Ezeobi,V.O.and Ikewuchi,J.C.(2018).Heavy metals and nutrients analysis of soil and crops grown around a municipal dump site. A paper presented at the 8th African nutrition conference held in Addis Ababa,Ethiopia.

 

  1. Ifeanacho,M.O. and Oshotse,R.B.(2018).Aflatoxin detection in foods,toxicity to human and animal,Prevention and regulation.A paper presented at the 8th African nutrition conference held in Addis Ababa,Ethiopia.

 

  1. Ifeanacho M.O., Okonkwo C.C., Onyeike E.N., Ikewuchi C.C. and Ikewuchi J.C.(2019). Haematological indices, serum bilirubin and liver enzymes of Wistar rat administered suspension of edible clay (Nzu). A paper presented at the 4th FANUS conference held at Kigali, Rwanda.

 

  1. Ifeanacho M.O., Okonkwo C.C., Onyeike E.N(2019). Effect of edible clay on the body weight, lipids and electrolytes on Wistar rats.A paper presented at the 4th FANUS conference held at Kigali, Rwanda.

 

  1. C. and Ifeanacho M.O.(2019). Effect of domestic food processing methods on anti nutrients, some mineral content and functional properties of Mungbean (Vigna radiate) flours. A paper presented at the 20th annual international conference of the Home economics research association of Nigeria on the 18th-21st September, 2019 held in Port Harcourt.

 

  1. Ifeanacho,M.O, Oloya, C. G. and Essien,E.B.(2019) Nutritional Evaluation of Complementary   Foods based on Yam, Soybeans and Orange Fleshed Sweet Potato Leaves. A paper  presented at the annual national scientific conference of Association of Nigerian Dietetians held at Asaba,Delta State,Nigeria.